It’s perfectly fitting Momoda is Chinese slang for ‘kiss’, cuz I absolutely LOVE their menu @momodacbr ❤️ 💕 ❤️
Momoda combines traditional Chinese fusion street food with a modern twist 🥢💁🏼♀️ The food is phenomenal, as are the cocktails! 🍸🍹
The black pepper softshell crab with brown butter was the perfect combination of crispy and spicy 🦀 and it paired perfectly with the the stir fried Chinese greens in garlic, ginger and rice wine 🥦 The thousand layer Peking pig terrine with black prune vinegar and smashed chilli was as tasty as it was complex 🐷 and Grandma’s twice cooked sticky pork belly with caramel lemongrass chilli was so damn delicious, it‘s like a party in your mouth (that you don’t wanna invite anyone else to) 🌶
And then the cocktails! 😍 The Ixora has a mouth-watering whiskey, hibiscus syrup, lime and curry leaves 🥃 and the Pink Lady is a refreshing mix of Canberra caramel vodka, apple schnapps, cranberry, pomegranate and egg white that leaves you wanting more 🍹
And whether you’re on a date night or not, I think the #datenight cocktail is a must with pu-er tea, whiskey, rum and sparkling wine topped with a Chinese date ☕️🍷🍹
And if you’re game, you should definitely try the hidden cocktail which is so new and potent that it’s currently #offthemenu 🥃 🍸I got to try this fruity yet spicy beauty, which is perfectly balanced with a hint of cinnamon – for those that like a little kick 🌶💁🏼♀️💋
Dreaming about this meal and counting down to the next visit already 😍💕
To Eat List 